{"resource_id":15254,"title":"药性切用","format":"md","encoding":"utf-8","chapters":[{"id":"chapter-1","title":"藥性切用","sections":[{"id":"chapter-1-section-1","title":"藥性切用","paragraphs":["卷之一上"]},{"id":"chapter-1-section-2","title":"草部","paragraphs":["（山草類）"]},{"id":"chapter-1-section-3","title":"卷之一上　草部","paragraphs":["人參","大補，能回元氣於無有，性味甘溫，肺家專藥。功用靈活，五臟之虛，隨所引而至。","五臟之陽，生陰生血，陽自生而陰自長。退虛火，止煩渴，所謂甘溫能除大熱也。若大虛衄，生噙咽汁，乃氣不攝血，血脫益氣耳。參條：補力稍減，有橫行手臂之功。參蘆：湧虛痰。參須：降洩虛逆。有一種小者，名太子參。氣質稍嫩，其用不下大參。參葉：苦寒雖有瀉熱生津之用，而苦寒之性，不甚益人。虛甚者，忌之。"]},{"id":"chapter-1-section-4","title":"卷之一上　草部","paragraphs":[]},{"id":"chapter-1-section-5","title":"珠兒參","paragraphs":["甘寒微苦，入肺而瀉熱，補虛用代沙參之不及。性味稍沉，胃虛者，不宜多用。"]},{"id":"chapter-1-section-6","title":"卷之一上　草部","paragraphs":["會蘭參","補虛功在珠參之上，力近東洋。元虛挾微熱而消渴者，較勝，其性甘涼可知。"]},{"id":"chapter-1-section-7","title":"卷之一上　草部","paragraphs":["潞黨參","味甘微溫，補益中氣。髒平無火，元氣微虛者宜之。有一種西黨參，微甘帶辛，宜託藥用。白黨參：氣味辛劣，用之發散虛邪，不入補劑。紅黨參：味甘性潤，益血補虛為平穩，但力薄耳。"]},{"id":"chapter-1-section-8","title":"卷之一上　草部","paragraphs":["西洋參","苦寒微甘，補氣清肺，氣味濃濃，功在珠參之上。胃虛不耐寒涼者，宜久制用。"]},{"id":"chapter-1-section-9","title":"卷之一上　草部","paragraphs":["東洋參","氣味甘平，力能補虛退熱，無寒涼損胃之虞，殊勝西洋，足稱良劑。惟產虛羸弱，忌。"]},{"id":"chapter-1-section-10","title":"卷之一上　草部","paragraphs":["高麗參","性溫氣浮，味甘純補，大能退表虛寒熱，稍遜人參之引用靈活耳。"]},{"id":"chapter-1-section-11","title":"卷之一上　草部","paragraphs":["北沙參","甘淡性涼，補虛退熱，益五臟之陰，肺虛勞熱者，最宜之。傷寒、溫疫、肺虛挾熱亦可暫用。"]},{"id":"chapter-1-section-12","title":"卷之一上　草部","paragraphs":["桔梗","辛苦性平，色白入肺，力能清咽利膈，表散外邪，肺氣滯於大腸者，宜桔梗開之，為藥舟楫，能引沉降之品至於至高之分成功。有一種甜者，兼能解毒，又名薺 ，亦可偽參"]},{"id":"chapter-1-section-13","title":"卷之一上　草部","paragraphs":["甘草","性味甘平，生用緩中氣、瀉火；炙用溫元氣補中，和藥解毒，中滿忌之。節：行肢節頭：入吐劑。梢：入莖中。"]},{"id":"chapter-1-section-14","title":"卷之一上　草部","paragraphs":["葳蕤","即玉竹。甘平性潤，補中益氣，為風溫咽痛專藥。用代參蓍，功力稍緩。"]},{"id":"chapter-1-section-15","title":"卷之一上　草部","paragraphs":["黃精","性味甘平，補益中氣，潤養精血，功力輕緩，稍遜玉竹一籌。"]},{"id":"chapter-1-section-16","title":"卷之一上　草部","paragraphs":["黃蓍","性味甘溫，生用託邪實表；炙用補中益氣。但其性滯，不似人參之靈活。"]},{"id":"chapter-1-section-17","title":"卷之一上　草部","paragraphs":["白朮","苦甘性溫，生用豁痰利水；炒焦燥溼健脾；制熟補脾潤燥；炒黑止血醒脾。其利腰臍血，有健脾之功。蓋脾健氣運，則結血自解。野生者氣清；於潛者力倍；種收者氣濁。第調補錄用，斷難挽回生死。若陰虛燥熱、肝腎有動氣者均忌。"]},{"id":"chapter-1-section-18","title":"卷之一上　草部","paragraphs":["蒼朮","苦溫辛烈，燥胃強脾，發汗除溼，能升發胃中陽氣，辟惡解鬱。產茅山者，真米泔浸亦有麻油炒者。燥結多汗忌。"]},{"id":"chapter-1-section-19","title":"卷之一上　草部","paragraphs":["天麻","味辛性溫，入肝經氣分。諸風掉眩，頭旋眼黑，屬風痰滯伏者，非此不除。溼紙包，熟用。子名還筒子，能定風益虛。若血液衰少，非真有風邪者，忌用。"]},{"id":"chapter-1-section-20","title":"卷之一上　草部","paragraphs":["秦艽","辛苦性平，祛風勝溼，活血舒筋，入手足陽明、肝、膽，亦治骨蒸潮熱，利大小便。","紋者良。"]},{"id":"chapter-1-section-21","title":"卷之一上　草部","paragraphs":["柴胡","味苦微寒，生用昇陽解表，能引清氣上行，而平少陽，厥陰之邪熱，止諸瘧寒熱，入膽、心包、三焦。酒炒則引入血分，治熱入血室；鹽水炒除煩熱；鱉血炒退骨蒸；醋炒入肝經而調經散結，為解表和裡之專藥。性雖上升，多用不能下洩。其梢專於達下；其汁，滴，治耳聾。若陰虛無邪、氣升火炎者，均為切禁。"]},{"id":"chapter-1-section-22","title":"卷之一上　草部","paragraphs":["銀州柴胡","較軟柴胡性味稍平，入肝腎而專治虛勞煩熱，骨蒸髓熱。幹長微白者良。"]},{"id":"chapter-1-section-23","title":"卷之一上　草部","paragraphs":["前胡","苦辛甘平，入肺而消痰下氣，解熱疏風，為風邪咳嗽之專藥。氣香質嫩者良。無外感勿用。按：柴胡、前胡均是風藥；但柴胡性升，前胡性降為異。"]},{"id":"chapter-1-section-24","title":"卷之一上　草部","paragraphs":["川獨活","辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。"]},{"id":"chapter-1-section-25","title":"卷之一上　草部","paragraphs":["川獨活","辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。"]},{"id":"chapter-1-section-26","title":"卷之一上　草部","paragraphs":["川獨活","辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。"]},{"id":"chapter-1-section-27","title":"卷之一上　草部","paragraphs":["川獨活","辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。"]},{"id":"chapter-1-section-28","title":"卷之一上　草部","paragraphs":["北細辛","性溫味辛，表散寒邪，兼祛浮熱，乃手少陰引經，足少陰本藥。味極辛，能行水氣燥，性極刃烈，不可多用、獨用。"]},{"id":"chapter-1-section-29","title":"卷之一上　草部","paragraphs":["遠志","苦辛性溫，散鬱洩熱，入手少陰經，能通腎氣上達於心，利九竅，交心腎。甘草水浸若純虛無滯鬱者勿用。葉名小草，止洩益陰。"]},{"id":"chapter-1-section-30","title":"卷之一上　草部","paragraphs":["金毛狗脊","苦甘微溫，滋腎益肝，除風虛溼痺，強腰腳，利機關，為滋補虛痺良藥。"]},{"id":"chapter-1-section-31","title":"卷之一上　草部","paragraphs":["淫羊霍","辛香甘溫，入肝腎而興陽益精。羊脂拌炒用。相火易動者遠之。"]},{"id":"chapter-1-section-32","title":"卷之一上　草部","paragraphs":["巴戟天","甘辛微溫，入腎命血分，除風氣、香港腳，強腰壯膝。酒浸焙用。陰虛相火熾者忌之"]},{"id":"chapter-1-section-33","title":"卷之一上　草部","paragraphs":["瑣陽","性味甘溫，入腎命而興陽潤燥。大便滑洩、強陽精不固者，均忌。"]},{"id":"chapter-1-section-34","title":"卷之一上　草部","paragraphs":["肉蓯蓉","甘酸鹹溫，入腎命血分，潤燥興陽，峻補精血，功近瑣陽。酒浸洗去甲，酥炙用。","亦與瑣陽相同。"]},{"id":"chapter-1-section-35","title":"卷之一上　草部","paragraphs":["肥白芨","苦辛性平，氣澀而收，質潤兼補，入肺，止吐血、衄血。肺損者，能復生之。"]},{"id":"chapter-1-section-36","title":"卷之一上　草部","paragraphs":["參三七","甘苦微溫，散血，止血，定痛。能損新血，吐衄無瘀者勿服。草三七：功用相仿，稍烈，藜藿輩宜暫用之。"]},{"id":"chapter-1-section-37","title":"卷之一上　草部","paragraphs":["地榆","苦酸微寒，性沉而澀；入下焦血分，除血痢，止腸風。俱炒炭用。梢反行血，與根相"]},{"id":"chapter-1-section-38","title":"卷之一上　草部","paragraphs":["紫丹參","味苦色赤，氣平而降；入心與包絡，破宿血，生新血，兼四物，為女科要藥。雖能長於行血，血虛無瘀者勿用。"]},{"id":"chapter-1-section-39","title":"卷之一上　草部","paragraphs":["元參","苦甘微寒，入肺腎二經。除煩止渴，解毒利咽，瀉無根浮游之火。脾虛洩瀉忌。亦有熟用者。"]},{"id":"chapter-1-section-40","title":"卷之一上　草部","paragraphs":["苦參","大苦燥溼，大寒勝熱，沉降入腎，功專解毒消癰。肝腎虛而無溼熱者忌之。"]},{"id":"chapter-1-section-41","title":"卷之一上　草部","paragraphs":["龍膽草","大苦大寒，沉陰下行；入肝膽瀉火，兼入膀胱、腎經，以除下焦之溼熱。酒洗亦能大損胃氣，無實火者忌用。"]},{"id":"chapter-1-section-42","title":"卷之一上　草部","paragraphs":["川黃連","大苦大寒，入心瀉火，而燥脾溼。瀉火生用，燥溼炒用。豬膽汁炒，治肝膽火；酒治上焦火；薑汁炒，治中焦火；鹽水炒，治下焦火；吳茱湯炒，治溼熱在肝膽氣分；醋治溼熱在心脾。血分無實熱者均忌。連非川產，反能瀉人。"]},{"id":"chapter-1-section-43","title":"卷之一上　草部","paragraphs":["胡黃連","性味苦寒，涼驚瀉熱，益肝膽；濃腸胃，治大人骨蒸、小兒疳熱。禁忌同川黃連"]}]}],"toc":[{"id":"chapter-1-section-1","chapter_title":"藥性切用","section_title":"藥性切用","is_available":true},{"id":"chapter-1-section-2","chapter_title":"藥性切用","section_title":"草部","is_available":true},{"id":"chapter-1-section-3","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-4","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-5","chapter_title":"藥性切用","section_title":"珠兒參","is_available":true},{"id":"chapter-1-section-6","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-7","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-8","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-9","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-10","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-11","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-12","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1-section-13","chapter_title":"藥性切用","section_title":"卷之一上　草部","is_available":true},{"id":"chapter-1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藥性切用\n## 藥性切用\n卷之一上\n## 草部\n（山草類）\n## 卷之一上　草部\n人參\n大補，能回元氣於無有，性味甘溫，肺家專藥。功用靈活，五臟之虛，隨所引而至。\n五臟之陽，生陰生血，陽自生而陰自長。退虛火，止煩渴，所謂甘溫能除大熱也。若大虛衄，生噙咽汁，乃氣不攝血，血脫益氣耳。參條：補力稍減，有橫行手臂之功。參蘆：湧虛痰。參須：降洩虛逆。有一種小者，名太子參。氣質稍嫩，其用不下大參。參葉：苦寒雖有瀉熱生津之用，而苦寒之性，不甚益人。虛甚者，忌之。\n## 卷之一上　草部\n## 珠兒參\n甘寒微苦，入肺而瀉熱，補虛用代沙參之不及。性味稍沉，胃虛者，不宜多用。\n## 卷之一上　草部\n會蘭參\n補虛功在珠參之上，力近東洋。元虛挾微熱而消渴者，較勝，其性甘涼可知。\n## 卷之一上　草部\n潞黨參\n味甘微溫，補益中氣。髒平無火，元氣微虛者宜之。有一種西黨參，微甘帶辛，宜託藥用。白黨參：氣味辛劣，用之發散虛邪，不入補劑。紅黨參：味甘性潤，益血補虛為平穩，但力薄耳。\n## 卷之一上　草部\n西洋參\n苦寒微甘，補氣清肺，氣味濃濃，功在珠參之上。胃虛不耐寒涼者，宜久制用。\n## 卷之一上　草部\n東洋參\n氣味甘平，力能補虛退熱，無寒涼損胃之虞，殊勝西洋，足稱良劑。惟產虛羸弱，忌。\n## 卷之一上　草部\n高麗參\n性溫氣浮，味甘純補，大能退表虛寒熱，稍遜人參之引用靈活耳。\n## 卷之一上　草部\n北沙參\n甘淡性涼，補虛退熱，益五臟之陰，肺虛勞熱者，最宜之。傷寒、溫疫、肺虛挾熱亦可暫用。\n## 卷之一上　草部\n桔梗\n辛苦性平，色白入肺，力能清咽利膈，表散外邪，肺氣滯於大腸者，宜桔梗開之，為藥舟楫，能引沉降之品至於至高之分成功。有一種甜者，兼能解毒，又名薺 ，亦可偽參\n## 卷之一上　草部\n甘草\n性味甘平，生用緩中氣、瀉火；炙用溫元氣補中，和藥解毒，中滿忌之。節：行肢節頭：入吐劑。梢：入莖中。\n## 卷之一上　草部\n葳蕤\n即玉竹。甘平性潤，補中益氣，為風溫咽痛專藥。用代參蓍，功力稍緩。\n## 卷之一上　草部\n黃精\n性味甘平，補益中氣，潤養精血，功力輕緩，稍遜玉竹一籌。\n## 卷之一上　草部\n黃蓍\n性味甘溫，生用託邪實表；炙用補中益氣。但其性滯，不似人參之靈活。\n## 卷之一上　草部\n白朮\n苦甘性溫，生用豁痰利水；炒焦燥溼健脾；制熟補脾潤燥；炒黑止血醒脾。其利腰臍血，有健脾之功。蓋脾健氣運，則結血自解。野生者氣清；於潛者力倍；種收者氣濁。第調補錄用，斷難挽回生死。若陰虛燥熱、肝腎有動氣者均忌。\n## 卷之一上　草部\n蒼朮\n苦溫辛烈，燥胃強脾，發汗除溼，能升發胃中陽氣，辟惡解鬱。產茅山者，真米泔浸亦有麻油炒者。燥結多汗忌。\n## 卷之一上　草部\n天麻\n味辛性溫，入肝經氣分。諸風掉眩，頭旋眼黑，屬風痰滯伏者，非此不除。溼紙包，熟用。子名還筒子，能定風益虛。若血液衰少，非真有風邪者，忌用。\n## 卷之一上　草部\n秦艽\n辛苦性平，祛風勝溼，活血舒筋，入手足陽明、肝、膽，亦治骨蒸潮熱，利大小便。\n紋者良。\n## 卷之一上　草部\n柴胡\n味苦微寒，生用昇陽解表，能引清氣上行，而平少陽，厥陰之邪熱，止諸瘧寒熱，入膽、心包、三焦。酒炒則引入血分，治熱入血室；鹽水炒除煩熱；鱉血炒退骨蒸；醋炒入肝經而調經散結，為解表和裡之專藥。性雖上升，多用不能下洩。其梢專於達下；其汁，滴，治耳聾。若陰虛無邪、氣升火炎者，均為切禁。\n## 卷之一上　草部\n銀州柴胡\n較軟柴胡性味稍平，入肝腎而專治虛勞煩熱，骨蒸髓熱。幹長微白者良。\n## 卷之一上　草部\n前胡\n苦辛甘平，入肺而消痰下氣，解熱疏風，為風邪咳嗽之專藥。氣香質嫩者良。無外感勿用。按：柴胡、前胡均是風藥；但柴胡性升，前胡性降為異。\n## 卷之一上　草部\n川獨活\n辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。\n## 卷之一上　草部\n川獨活\n辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。\n## 卷之一上　草部\n川獨活\n辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。\n## 卷之一上　草部\n川獨活\n辛苦微溫，氣緩善搜，入足少陰氣分；以理伏風而勝溼，痙癇、溼痺並宜之。\n## 卷之一上　草部\n北細辛\n性溫味辛，表散寒邪，兼祛浮熱，乃手少陰引經，足少陰本藥。味極辛，能行水氣燥，性極刃烈，不可多用、獨用。\n## 卷之一上　草部\n遠志\n苦辛性溫，散鬱洩熱，入手少陰經，能通腎氣上達於心，利九竅，交心腎。甘草水浸若純虛無滯鬱者勿用。葉名小草，止洩益陰。\n## 卷之一上　草部\n金毛狗脊\n苦甘微溫，滋腎益肝，除風虛溼痺，強腰腳，利機關，為滋補虛痺良藥。\n## 卷之一上　草部\n淫羊霍\n辛香甘溫，入肝腎而興陽益精。羊脂拌炒用。相火易動者遠之。\n## 卷之一上　草部\n巴戟天\n甘辛微溫，入腎命血分，除風氣、香港腳，強腰壯膝。酒浸焙用。陰虛相火熾者忌之\n## 卷之一上　草部\n瑣陽\n性味甘溫，入腎命而興陽潤燥。大便滑洩、強陽精不固者，均忌。\n## 卷之一上　草部\n肉蓯蓉\n甘酸鹹溫，入腎命血分，潤燥興陽，峻補精血，功近瑣陽。酒浸洗去甲，酥炙用。\n亦與瑣陽相同。\n## 卷之一上　草部\n肥白芨\n苦辛性平，氣澀而收，質潤兼補，入肺，止吐血、衄血。肺損者，能復生之。\n## 卷之一上　草部\n參三七\n甘苦微溫，散血，止血，定痛。能損新血，吐衄無瘀者勿服。草三七：功用相仿，稍烈，藜藿輩宜暫用之。\n## 卷之一上　草部\n地榆\n苦酸微寒，性沉而澀；入下焦血分，除血痢，止腸風。俱炒炭用。梢反行血，與根相\n## 卷之一上　草部\n紫丹參\n味苦色赤，氣平而降；入心與包絡，破宿血，生新血，兼四物，為女科要藥。雖能長於行血，血虛無瘀者勿用。\n## 卷之一上　草部\n元參\n苦甘微寒，入肺腎二經。除煩止渴，解毒利咽，瀉無根浮游之火。脾虛洩瀉忌。亦有熟用者。\n## 卷之一上　草部\n苦參\n大苦燥溼，大寒勝熱，沉降入腎，功專解毒消癰。肝腎虛而無溼熱者忌之。\n## 卷之一上　草部\n龍膽草\n大苦大寒，沉陰下行；入肝膽瀉火，兼入膀胱、腎經，以除下焦之溼熱。酒洗亦能大損胃氣，無實火者忌用。\n## 卷之一上　草部\n川黃連\n大苦大寒，入心瀉火，而燥脾溼。瀉火生用，燥溼炒用。豬膽汁炒，治肝膽火；酒治上焦火；薑汁炒，治中焦火；鹽水炒，治下焦火；吳茱湯炒，治溼熱在肝膽氣分；醋治溼熱在心脾。血分無實熱者均忌。連非川產，反能瀉人。\n## 卷之一上　草部\n胡黃連\n性味苦寒，涼驚瀉熱，益肝膽；濃腸胃，治大人骨蒸、小兒疳熱。禁忌同川黃連","is_preview":true,"preview_page_limit":10}